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The Soul of Food: Seeding a Vibrant Afro–Indigenous Garden (UCC Youth Garden)

Saturday, May 18th at 1:00 PM - 3:30 PM

Free

Join us in the garden to plant crops of the African diaspora that will be used in some of our culinary workshops this year!

We’ll discuss the journeys of Afro-Indigenous plants like greens, peas, grains, and cotton, and go through the process of how to transplant and direct sow these plants for successful growth.

This session commences The Soul of Food, a Deep Routes workshop series honoring the foodways that connect plants, peoples, and lands across Afro-Indigenous diasporas.

Organizer

NYC Parks GreenThumb
Phone
212-602-5326
Email
greenthumbinfo@parks.nyc.gov
View Organizer Website

Other

Borough
Brooklyn

Venue

UCC Youth Farm
620 Schenck Ave
Brooklyn, NY 11207
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